Dubai, UAE – November 2024: The arrival of the cooler season in Dubai marks the perfect time for outdoor dining, and Jara by Martín Berasategui is ready to elevate this experience. Located on the 18th floor of The Lana, Dorchester Collection in Business Bay, Jara has just opened its terrace to the public, inviting guests to enjoy its world-class Basque cuisine in an exquisite al fresco setting. With panoramic views of Dubai’s skyline and an atmosphere crafted for elegance, Jara’s terrace is poised to be a top choice for food enthusiasts this winter.

An Evening Dining Experience Crafted by a Michelin Star Maestro

Jara’s terrace is now open from Tuesday to Sunday, from 7 p.m. until 1 a.m., offering a luxurious evening escape for those who want to enjoy Dubai’s cooler temperatures with a refined twist. This establishment is the creation of Martín Berasategui, the globally celebrated chef whose innovative Basque cuisine has earned him an impressive 12 Michelin stars across his culinary ventures. His skill and dedication to his craft have been distilled into Jara, a restaurant that promises to offer diners a journey of taste and elegance, blending top-notch gastronomy with a breathtaking view of the city.

The terrace, situated on The Lana’s 18th floor, combines contemporary style with classic Basque warmth. The layout is thoughtfully designed to allow patrons to enjoy unobstructed views of the surrounding Dubai skyline, adding a visual feast to the culinary experience. Whether looking to impress friends, celebrate with family, or simply spend a memorable night, Jara by Martín Berasategui’s terrace promises an elevated experience that lingers long after the last course is served.

Basque Cuisine Meets the Elegance of Dubai

Basque cuisine is deeply rooted in Spanish traditions, focusing on fresh ingredients, robust flavors, and inventive presentation. At Jara, Berasategui takes this tradition to the next level. Each dish is crafted with love, showcasing a meticulous attention to detail and an impressive depth of flavor. Known for his philosophy of “cooking with love,” Berasategui ensures that every plate embodies his culinary passion and expertise. Guests can expect dishes that feature the finest ingredients sourced both locally and internationally, with flavors that transport them to the heart of Basque Country.

The menu offers an enticing selection of classic Basque dishes with Martín Berasategui’s innovative twists, crafted to perfection by his expert team of chefs. While the menu remains undisclosed until the moment guests arrive, diners can anticipate a variety of seafood, meats, and rich, flavorful sauces—a hallmark of Basque culinary tradition. Each dish is plated to perfection, with artistic presentations that complement the sophisticated surroundings of The Lana.

For the adventurous palate, Jara’s tasting menu is a must-try. This multi-course meal allows guests to experience a curated journey through the Basque flavors that have defined Martín Berasategui’s illustrious career. This seasonal menu is adjusted to ensure that each ingredient is at its freshest, reflecting Berasategui’s commitment to quality and sustainability.

The Terrace: A Space of Elegance and Exclusivity

The terrace at Jara is a carefully crafted space, designed to provide a seamless blend of comfort, style, and opulence. The ambiance features modern touches with subtle nods to Basque culture, creating an inviting atmosphere where diners can relax and enjoy their meal. Guests are greeted with soft lighting, chic furniture, and an unobstructed view of Dubai’s skyline, which serves as the perfect backdrop for any occasion.

The décor balances elegance with comfort, making it ideal for various social settings—from romantic dinners to lively gatherings with friends. The setting also plays into the exclusivity of the experience, as dining at Jara’s terrace feels more like an escape into a private world of culinary delights, far removed from the hustle and bustle below. The combination of expertly curated food, serene ambiance, and the impressive Dubai cityscape makes Jara a unique destination for Dubai residents and visitors alike.

Jara’s Commitment to Excellence: A Michelin-Recognized Venue

Jara’s recent recognition in the Michelin Guide 2024 underscores its dedication to culinary excellence. This endorsement not only highlights the skill and creativity of Martín Berasategui and his team but also sets a high standard for the restaurant, aligning it with the most esteemed dining venues worldwide. Achieving such recognition within its first few years is no small feat and speaks volumes about the commitment to quality that guests can expect when dining at Jara.

As a member of The Lana, Dorchester Collection, Jara benefits from an environment that prioritizes luxury, exclusivity, and the highest standards of service. The Dorchester Collection is globally renowned for its impeccable hospitality, and Jara’s partnership with this brand reinforces its position as a destination of choice for discerning diners. From the moment guests step into The Lana, they are treated to an experience that is both sophisticated and warm, embodying the spirit of true hospitality.

More Than a Meal: A Multi-Sensory Dining Experience

Dining at Jara is more than just enjoying a delicious meal; it’s a multi-sensory journey that engages all five senses. From the aroma of freshly prepared dishes wafting through the terrace to the visually stunning presentation of each plate, every aspect of the experience is carefully curated to leave a lasting impression. The open-air ambiance on the terrace adds an element of sensory delight, allowing guests to savor the gentle evening breeze while indulging in the flavors and textures of the cuisine.

The team at Jara, led by Berasategui, also emphasizes the importance of creating a welcoming atmosphere. The attentive staff are knowledgeable about each dish and are happy to guide guests through the menu, suggesting wine pairings and sharing insights into the ingredients and techniques used. This personal touch enhances the dining experience, allowing guests to feel connected to the rich Basque heritage that inspires each dish.

Essential Information for Your Visit

For those looking to experience Jara by Martín Berasategui’s terrace this season, here are the essential details:

• Location: Jara by Martín Berasategui, 18th Floor of The Lana, Dorchester Collection, Marasi Dr - Business Bay, Dubai.
• Opening Hours: Tuesday to Sunday, from 7 p.m. to 1 a.m.

Given the exclusivity and popularity of this venue, advance reservations are recommended, especially during the al fresco season when demand is high. Jara’s unique combination of Basque flavors, luxurious surroundings, and stunning views makes it a dining destination that promises to captivate all who visit.

Jara by Martín Berasategui’s Terrace is the Winter Season’s Must-Visit Dining Spot

As Dubai welcomes the al fresco season, Jara by Martín Berasategui emerges as a must-visit destination for those seeking an extraordinary dining experience. With its Michelin-awarded cuisine, expertly crafted ambiance, and breathtaking views, Jara offers a slice of Basque culinary excellence in the heart of Dubai. Whether you’re a food connoisseur or simply looking to indulge in a memorable night out, Jara’s terrace provides an experience that combines artistry, passion, and impeccable hospitality.